7 Vegetarian Recipes That Prove Eating Meat-Free Can Be Tasty
Whether you're a full-time vegetarian or simply trying to eat a little less meat, these 5-ingredient vegetarian recipes will inspire you to mix things up.
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Whether you're a full-time vegetarian or simply trying to eat a little less meat, these 5-ingredient vegetarian recipes will inspire you to mix things up.
Labneh, a spreadable cheese made from strained yogurt, stands in for ricotta in this skillet lasagna. If you can't find labneh at your grocery store, use whipped cream cheese.
There are many recipes out there for gluten-free bread, but finding a gluten-free white bread recipe is trickier. With help from our gluten-free flour mix and some added oat flour you can create a homemade bread without gluten for all your sandwich needs.
Author Mark Bittman calls this his "kitchen-sink" version of cacciatore. While he offers you specific amounts and ingredients, he says you could use just about any vegetable you have on hand ready to use up.
Enjoy naturally gluten-free desserts such as rice pudding or flourless chocolate cake. Or use our gluten-free flour mix for gluten-free baked goods.
Our best keto recipes are perfect for having a balanced and easy meal without losing any flavor for breakfast, low-fuss and low-carb lunches, dinners, and more.
Dig into these dairy-free dinner recipes that are just as flavorful and satisfying as their dairy-containing counterparts. Take a bite and see what we mean!
Sneak dried ground porcini into the biscuit mix to add concentrated mushroom flavor without sacrificing tender, fluffy texture. An assortment of fresh mushrooms also stars in a gravy that's creamy but less heavy than a traditional sausage version.
Meaty portobellos stand in for beef in this vegetarian portobello pot roast that's as rich as the classic but cooks in a fraction of the time.
You can end your search. The best easy Paleo chicken recipes are right here! Whatever part of the chicken you want, we have a recipe you'll love.
Our easy gluten-free peanut butter cookies only require three ingredients.
These high-protein vegetarian breakfasts are delicious and pack in at least 9 grams of protein, courtesy of eggs, yogurt, beans, and nut butters.
Finish this caramelized cauliflower with a rich brown butter and hazelnut pan sauce.
These no-meat dinner ideas taste amazing, just without beef, pork, or poultry. These easy recipes are so full of flavor you won't even miss the meat!
These vegetarian high-protein recipes (each with 15 or more grams of protein) prove that meatless eating is tasty and nutritious.
Gluten-free family meals don't have to be boring. Try our recipes for delicious dinners that are full of flavor but sans gluten.
This breakfast bowl is a little savory and a little sweet. We like to top each serving with a poached egg.
Ditch the wheat but keep all the warmly-spiced goodness with this delicious gluten free banana bread recipe.
Homemade marinara sauce makes a tasty pasta topping or pizza sauce. Since our marinara recipe takes just 20 minutes start to finish, you might never go back to the jarred variety.
Yes, you can enjoy pizza without the wheat! Just start with our foolproof gluten-free flour blend and top things off with a fresh marinara sauce and your favorite toppings.